As you know, America is the land of hamburgers. As a result, they are at the forefront of ideas. However, implementing those ideas leaves much to be desired. That's why Sleegers Technique managed to get his foot in that door. To develop their ideas and turn them into practical machines. That was the beginning of beautiful collaborations and wonderful projects.

Déjà vu

The production process of the hamburger has similarities with the production of meatballs. It reminded Huub of his childhood in his parents' butcher shop. Of his very first machines to automate the rolling of meatballs. Step by step, the hamburger production process was scrutinized. As always, the starting points were: how can it be more efficient, how can it be faster and how can it be more hygienic. Well, we succeeded. Just look at its speed. It is so incredibly high now! And there are so many more types of burgers being produced on these lines! 

In the next blog, I'll tell you more about the production process of the hamburger.

Would you like to know more about the innovative Sleegers machines? Then please contact us.